Flavours of Sardinia - A Midweek Taste Adventure
Tuesday - Thursday, 1 April -  8 May

 

Flavours of Sardinia - A Midweek Taste Adventure

Six weeks of autumn midweek deliciousness! Need an excuse to catch up with friends or colleagues? or just want great food?  

3 course menu $49pp

1 - 10 April
Scallop gratinata, chive mayo

choice of
Tagliere Sardo, Sardinian salami, pecorino Sardo, pane guttiau
Fried octopus, agliata sauce, crispy potato

choice of
Macarrones de Busa, beef cheek ragù, kale
Malloreddus, yellowfin tuna, basil pesto, bottarga

15 - 24 April
Prawn croquette, black olive, cucumber

choice of
Tagliere Sardo, Sardinian salami, pecorino Sardo, pane guttiau
Kingfish crudo, tomato, red onion, bottarga

choice of
Tagliolini, porcini & mix mushroom, truffle pecorino
Fregula, cuttlefish, calamari, prawn ragú, clams


29 April - 8 May
Baby eggplant stuffed with caponata

choice of
Tagliere Sardo, Sardinian salami, pecorino Sardo, pane guttiau
Grilled calamari, sundried tomato, garlic crumbs

choice of
Spaghetti, black garlic, chilli, stracciatella
Bbq pork sausage, crispy onion, salsa verde


Bookings are highly encouraged as there are only 20 available each night

Max 6 guests

book Flavours of Sardinia dinner
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